肉と酒 肉バル 300BONE池袋店

Course content

First comes a salad and steak platter.

The following items are all-you-can-eat.

Mediterranean Cuisine Fair (One dish per group)

Original ajillo, curry cheese fondue, Japanese Black beef sushi, crab cream croquettes, and today's dessert.

【steak】

Beef ribeye steak, Yonezawa pork steak

Hamburg steak, basil chicken steak

【Grilled meat】

・Kalbi sauce, Kalbi salt

• Salted pork ribs, marinated pork ribs, lemon pepper pork, Chichibu-style miso-marinated pork

・Hormone, white roe leek salt hormone

[All-you-can-eat dishes]

・Tartar garlic chicken ・Mentaiko potatoes

・Spicy fries, potato salad

[Original 2]

・Japanese seaweed salad, pickled cabbage, BFFT

Braised pork belly from Yonezawa, deep-fried tofu

・Pickled ginger tempura, potato salad, fried bananas

Fried chicken with salt

【rice】

Rice, the best beef tendon curry in Ikebukuro, garlic rice, snow crab pasta

・TKG made with the best eggs ・Authentic Hakata ramen

【open bar】

Draft beer

Lemon highball, oolong tea, grapefruit highball

Tonic High

Highball

Ginger Lemon High, Coke Lemon High, Calpis Lemon High

Today's Shochu, Today's Potato Shochu

Various soft drinks

For all-you-can-drink drinks, any leftover drinks will be charged at 1,000 yen per person in your group, so please order only the amount you can drink.All-you-can-drink orders must be made by carafe or pitcher.

*Leftovers will be charged 1,000 yen per person.

*Due to procurement and other circumstances, some items may be out of stock or the contents may change.